Name: Sticky Apricot & Lime Ribs
Total time: 2 h
Yield: 2
Ingredients: 1kg American-style pork spare ribs, cut into pieces; 1 cup (320g) apricot jam; 1 cup (250ml) water; 2 tbsp finely grated lime rind; 2 tbsp lime juice; 2 tbsp soy sauce; 2 tsp garlic powder; 2 tsp onion powder; 1 tsp chilli flakes; 1 tsp ground cumin; lime wedges, to serve

VMG Recipes