Name: Lemon And Thyme Chicken With Shaved Sprouts
Cook time: 25 min
Yield: 4
Ingredients: 3 tbsp olive oil; 4 tbsp lemon juice; 60g dried cranberries; 1 Pink Lady or Gala apple; 340g Brussels sprouts, trimmed; 1 spring onion, thinly sliced; 3 tbsp romano cheese, grated; 4 skinless chicken breasts (about 170g each); 2 tsp thyme leaves; 60g toasted hazelnuts

VMG Recipes

Lemon and thyme chicken with shaved sprouts