Name: Spiced Pomegranate Lamb
Total time: 20 min
Yield: 4
Ingredients: 2 tbsp olive oil; 1 medium onion (150g), chopped finely; 500g lamb mince; 2 cloves garlic, crushed; 1 tbsp ground cumin; 1 tbsp ground coriander; 2 tbsp lemon juice; 2 x 26cm round lebanese breads, chargrilled; 3 cups (780g) hummus; 2 tbsp toasted pine nuts; ¼ cup chopped fresh flat-leaf parsley leaves; 2 tbsp pomegranate seeds

VMG Recipes