Name: Lemon-pepper Shrimp Rolls
Yield: 4
Ingredients: 16 oz. cooked small salad shrimp, thawed if frozen; 1 lemon; 2 green onions, sliced; ½ cup mayonnaise; 1 tsp pepper; 2 tbsp butter; 4 top-loading hotdog buns; 1 cup hickory sticks or barbecue chips

VMG Recipes