Name: Sichuan Beef Noodles with Creamy Sesame Dressing
Total time: 25 min
Yield: 4
Ingredients: 2 tsp Sichuan peppercorns; 400g beef eye-fillet, sliced thinly across the grain; 2 tsp reduced-salt gluten-free soy sauce; 2 tsp sesame oil; 200g buckwheat soba noodles; 2 tsp vegetable oil; 250g baby cucumbers, cut into matchsticks; 1 bunch red radishes (500g), trimmed, sliced thinly; 4 green onions, cut into matchsticks; CREAMY SESAME DRESSING; 2 tbsp rice wine vinegar; 1 tbsp reduced-salt gluten-free soy sauce; 1 tbsp natural crunchy peanut butter; 1 tbsp maple syrup; 2 tsp tahini; 2 tsp sesame oil; 2 tsp sriracha

VMG Recipes