Name: Chicken & Noodle Salad with Dill & Olive Yoghurt
Total time: 30 min
Yield: 4
Ingredients: 2 chicken breast fillets (400g); 2 tsp olive oil; 2 medium zucchini (240g); 180g green tea soba noodles; ½ cup (20g) snow pea sprouts; 1 tbsp pine nuts, toasted; 2 tbsp chopped dill; DILL & OLIVE YOGHURT; 1 cup (280g) natural yoghurt; 2 tbsp tahini; 2 tbsp seeded green olives, sliced thinly; ¼ cup dill sprigs, chopped finely; 1 tbsp lemon juice; 1 clove garlic, crushed

VMG Recipes