Name: Sweet And Sour Lemon Tart
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: INGREDIENTS; 1 sheet of ‘short’ (rich) pastry; 2 tbsp icing sugar; For the filling; 9 eggs; 400 g sugar; zest of 2 lemons; juice of 5 lemons; 250 ml Greek yoghurt

VMG Recipes