Name: Strawberry, Basil And White Chocolate Mouss
Prep time: 30 min
Cook time: 15 min
Yield: 6
Ingredients: INGREDIENTS; FOR THE MOUSSE; 300g strawberries (hulled weight), roughly chopped; 5 basil leaves, roughly chopped; 75g caster sugar; 100g white chocolate, finely chopped; 2 medium egg whites*; 250ml double cream, at room temperature; FOR THE SHARDS; 75g white chocolate, finely chopped; TO SERVE, OPTIONAL Strawberries, hulled and sliced; Small basil leaves

VMG Recipes