Name: Kulfi Ice Cream Bars
Total time: 25 min
Yield: 12
Ingredients: For the biscuit; 400g/14oz custard cream biscuits; 100g/4oz unsalted butter, plus extra for greasing the tin; A pinch of salt For the ice cream; 4 cardamom pods; 600ml/1pt double cream; 200ml/7fl oz condensed milk; 2 tsp vanilla extract; 200g/7oz raspberries, halved; 100g/4oz pistachios, roughly chopped

VMG Recipes