Name: Crispy Pork Shank Tacos
Total time: 2 h 40 min
Yield: 2
Ingredients: 2 pork shanks, around 1kg/2 ¼lb each; Coarse sea salt and freshly ground black pepper; 1 large tomato, finely chopped; 2 spring onions, trimmed and finely chopped; A handful of fresh coriander; 4 tbsp soured cream; 2 tbsp hot sauce of your choice, plus extra to serve

VMG Recipes