Name: Carbonara Di Asparagi (Pasta With Asparagus Carbonara)
Total time: 25 min
Yield: 4
Ingredients: 325g/11½oz asparagus; 325g/11½oz linguine pasta; 3 tbsp extra virgin olive oil; 60g/2½oz pancetta, finely chopped; 6 egg yolks; Freshly ground black pepper; 80g/3¼oz grated pecorino cheese, plus extra for sprinkling

VMG Recipes