Name: Cheese & Onion Tarte Tatin
Prep time: 25 min
Cook time: 45 min
Yield: 8
Ingredients: 3 tbsp vegetable oil; 1 tbsp dairy-free butter; 10 fresh sage leaves; 7 mixed red and white onions (about 500-600g/1lb 2oz-1lb 5oz), peeled and cut in half; Salt and freshly ground black pepper; 1 tbsp sugar; 2-3 tbsp balsamic vinegar; 25g/1oz smoked dairy-free cheddar, finely grated; 1 x 375g sheet ready-rolled dairy-free puff pastry; To serve; Green salad

VMG Recipes