Name: Dried Fruit & Nut Compote With Orange Blossom Water
Total time: 20 min
Yield: 6
Ingredients: 225g/8oz dried apricots; 175g/6oz dried prunes; 120g/4¼oz sultanas; 120g/4¼oz blanched almonds; 2 tbsp pine nuts; 3-4 tbsp granulated sugar; 3-4 tbsp orange blossom water; Cream, ice cream or rice pudding, to serve

VMG Recipes