Name: Swedish Ginger Biscuits
Total time: 30 min
Yield: 70
Ingredients: 550g plain flour, plus extra for dusting; 1tsp bicarbonate of soda; 1½tsp ground ginger; 1tsp ground cloves; 1tbsp ground cinnamon; 1tsp ground cardamom; ½tsp ground allspice; Pinch of salt; 100g granulated sugar; 100g soft dark brown sugar; 150g butter, at room temperature; 200g golden syrup; 150ml double cream

VMG Recipes