Name: Pfeffernüssen
Total time: 35 min
Yield: 30
Ingredients: 125g (4 ounces) butter; ¾ cup (165g) firmly packed light brown sugar; ⅓ cup (125g) molasses; 1 egg; 2⅓ cups (350g) plain (all-purpose) flour; 1 teaspoon ground cinnamon; ½ teaspoon ground allspice; ½ teaspoon finely grated nutmeg; ¼ teaspoon ground cloves; ¼ teaspoon finely ground black pepper; ¼ teaspoon bicarbonate of soda (baking soda); ⅓ cup (55g) icing (confectioners’) sugar

VMG Recipes