Name: Strawberry Coconut Loaf
Prep time: 15 min
Cook time: 1 h 20 min
Yield: 8
Ingredients: 2 x 270ml cans full-cream coconut milk; 250g strawberries, washed, hulled; 1 ¾ cups desiccated coconut; 1 cup raw sugar, plus extra 1 tablespoon for sprinkling; 1 ⅔ cups self-raising flour, sifted; 2 teaspoons vanilla extract; 1 egg, lightly beaten; ½ cup pure icing sugar

VMG Recipes