Name: Broccoli & Blue Cheese Gnocchi
Prep time: 20 min
Cook time: 30 min
Yield: 4
Ingredients: 300g broccoli florets; 500g pack gnocchi; 50g butter; 50g plain flour; 500ml milk; 125g vegetarian blue cheese, crumbled into 1cm pieces; 4 fresh figs, halved; 1tbsp Parmesan-style cheese, grated

VMG Recipes