Name: Coconut And Lemon Vegan Bars
Yield: 1
Ingredients: 200g coconut oil; 150g caster sugar; 60g ground almonds; 100g desiccated coconut; zest of 1 unwaxed lemon; 150g spelt flour; a pinch of salt; 50ml coconut milk; 250g lemon marmalade (or any marmalade or jam you prefer)

VMG Recipes