Name: Fluffy Pea Pancakes
Total time: 25 min
Yield: 2
Ingredients: 75g plain flour; 1tsp baking powder; Pinch of salt; 75g Cheddar cheese, grated; 2 spring onions, finely chopped; 10g basil leaves, finely chopped; 150g frozen peas, defrosted (see Tip); 2 eggs; 50ml milk of your choice; 1tbsp olive oil; 2 poached eggs and chilli oil, for drizzling, to serve

VMG Recipes