Name: Apple & Berry Crumble Tarts
Total time: 15 min
Yield: 12
Ingredients: ¾ cup (190g) firmly packed canned pie apple; 1 tsp caster sugar; 1 tsp finely grated lemon rind; ½ cup (75g) frozen mixed berries, thawed; ¾ cup (80g) crispy oat clusters; 10g butter, melted; 1 tbsp honey; 12 x 4cm mini pastry shells; to serve: whipped cream, ice-cream or custard

VMG Recipes