Name: Salt And Pepper Chicken
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: 350g (12oz) chicken thigh fillets, skin removed and cut into large chunks; 1 tsp Chinese five spice; 3 tbsp cornflour; ½ tsp garlic salt; 1 tsp black pepper; 1 red chilli, sliced into thirds; 3 spring onions, sliced; oil spray

VMG Recipes