Name: Fresh Tomato Sauce
Prep time: 5 min
Cook time: 30 min
Yield: 12 cups
Ingredients: 4 quarts cherry tomatoes; 1 onion, minced; 2 garlic cloves, minced; 2 tablespoons olive oil; 3 teaspoons sugar; 3 teaspoons fresh chopped rosemary; 2 tablespoons fresh chopped thyme and/or basil; 2 teaspoons Italian seasoning; 1 teaspoon salt; ½ teaspoon pepper

VMG Recipes