Name: Marbled Matcha Tahini Banana Bread
Cook time: 55 min
Yield: 8
Ingredients: 2 large ripe bananas (about 180g); 75ml coconut oil, melted; 120ml maple syrup; 1tsp vanilla extract; 2 eggs; 50ml oat milk; 220g plain flour; ¼tsp sea salt; 1tsp bicarbonate of soda; 1tbsp matcha; 1tbsp tahini; 1tbsp sesame seeds

VMG Recipes