Name: Chipotle Vegetarian Quesadillas
Cook time: 45 min
Yield: 4
Ingredients: Vegetable oil for frying; 2 red onions, finely sliced; 2 red peppers, finely diced; 500g cauliflower, cut into bite-sized florets; 2tbsp chipotle paste; Salt and freshly ground black pepper; 75g Cheddar cheese, grated; 75g mozzarella, grated; 4 tortilla wraps; Freshly chopped coriander, to garnish

VMG Recipes