Name: Roasted Peaches With Cashew Cinnamon Cream & Caramelised Almonds
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 6 peaches, halved and de-stoned; 150g cashew nuts, soaked and drained; 300g drained silken tofu; 2-3 tbsp maple syrup; 1 tsp cinnamon; 1½ tsp vanilla extract; A pinch of salt; 100g sliced almonds; 4 tbsp caster sugar; Vegetable oil

VMG Recipes