Name: Marmite Macaroni Cheese
Cook time: 30 min
Yield: 2
Ingredients: 150g macaroni (uncooked); 200g mature Cheddar cheese, grated; 1tsp Marmite (or leave out, if liked); 120ml whipping cream; 1tsp mustard powder; Salt & pepper; Green salad and crispy bacon bits (optional), to serve

VMG Recipes

Marmite macaroni cheese