Name: Chicken Salt & Pepper Tofu
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: 220g (8oz) extra firm tofu, drained; 1 tbsp soy sauce; 1 tbsp vegetable oil; 1 garlic clove, peeled, finely grated; 1 tsp fresh root ginger, finely grated; 1 tbsp Angus & Oink Chicken Salt; 2 tbsp cornflour/cornstarch; a small bunch spring onions, sliced; coriander leaves; 1 red chilli, sliced

VMG Recipes