Name: Grilled Courgettes with White Beans, Charred Tomatoes & Walnut Pesto
Cook time: 1 h
Yield: 4
Ingredients: 3 courgettes; 1 large red onion; 2 garlic cloves, minced; 2tsp paprika; 400g cooked white beans, such as cannellini, drained (I prefer jarred); 150ml white wine (any sort); 150ml chicken stock; 250g cherry tomatoes; Juice ½ lemon; Olive oil, as needed; Salt; WALNUT PESTO; 20g walnuts; 50g basil; 1 garlic clove; 2tbsp olive oil; Zest and juice 1 lemon; 30g Parmesan; Pinch of salt

VMG Recipes