Name: Creamy Cavolo Nero & Leek Soup
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 200g sliced cavolo nero; 1 tbsp extra-virgin olive oil; ½ tsp smoked paprika; 500g leeks, sliced; 1 potato, diced; 1 litre of vegetable stock; 300ml oat milk

VMG Recipes