Name: Tiramisu Cake
Cook time: 1 h 30 min
Yield: 8
Ingredients: Butter for greasing (and piping – see Matcha Marble Cake Tip); 200g plain flour, sifted, plus extra for dusting the tin; 4 eggs; 180g caster sugar; 15g instant coffee; 250g mascarpone; 15g unsweetened cocoa powder, plus extra for decoration; 1¼tsp baking powder; 25ml double cream; FOR THE COFFEE-FLAVOURED MASCARPONE CREAM; 175ml double cream; 75g mascarpone; 25g icing sugar; 2 heaped tsp instant coffee

VMG Recipes