Name: Smothered Cauliflower with Olives & Sun-dried Tomatoes
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: 1 medium cauliflower; 60ml extra-virgin olive oil; 2 garlic cloves, unpeeled; 90g Kalamata olives, pitted; 50g oil-packed sun-dried tomatoes, chopped; Fine sea salt

VMG Recipes