Name: Zucchini Baba Ganoush
Total time: 35 min
Yield: 2
Ingredients: 4 large zucchini (600g), halved lengthways; ⅓ cup (80ml) extra virgin olive oil; 2 tbsp tahini; 2½ tbsp lemon juice; 1 tsp ground cumin; 1 clove garlic, crushed; crumbled fetta, chopped flat-leaf parsley and extra virgin olive oil, to serve

VMG Recipes