Name: French-Style Chicken Marylands
Prep time: 20 min
Cook time: 6 h
Yield: 2025-06-08 00:00:00
Ingredients: 6 chicken marylands (2.1kg); 50g butter, chopped; 150g piece speck, cut into batons; 4 cloves garlic, sliced thinly; 2 tbsp plain flour; 1 cup (250ml) white wine; 1 cup (250ml) chicken stock; 8 eschalots (200g), peeled; 2 medium carrots (240g), sliced thickly; 200g Swiss brown mushrooms, larger ones halved; tarragon leaves, to serve

VMG Recipes