Name: Roast Beef & Coleslaw Rolls
Prep time: 10 min
Yield: 4
Ingredients: ⅓ cup (100g) whole-egg mayonnaise; ⅓ cup (95g) natural yoghurt; 200g packaged classic coleslaw mix; 4 medium multigrain bread rolls (200g), halved; 250g sliced roast beef (see tip)

VMG Recipes