Name: Ham & Pineapple Pizza Pockets
Total time: 35 min
Yield: 8
Ingredients: 227g can pineapple pieces in natural juice, drained; 150g shaved leg ham, chopped coarsely; 100g cabanossi, sliced thinly; 1 small red capsicum, chopped finely; 2 x 250g store-bought pizza dough; ⅓ cup (90g) pizza sauce; ⅔ cups (80g) grated cheddar; 2 tbsp olive oil

VMG Recipes