Name: Hoisin Chicken Rice Paper Rolls
Total time: 40 min
Yield: 8
Ingredients: 250g chicken breast fillet; ½ cup (140g) hoisin sauce; 8 x 22cm rice paper rounds; 16 mint leaves; 1 medium carrot, cut into matchsticks; 1 Lebanese cucumber, cut into matchsticks; 1 cup shredded iceberg lettuce

VMG Recipes