Name: Seasonal Fudgy Apple Cake
Yield: 12
Ingredients: 200g salted butter, softened, plus extra for greasing; 200g light brown soft sugar; 4 medium eggs; 150g self-raising flour; 50g ground almonds; ½ tsp baking powder; pinch of fine sea salt; 150g fudge pieces; 2 apples, cored and finely diced; 4 tbsp salted caramel sauce; a handful of flaked (slivered) almonds; 1 tbsp demerara sugar; clotted cream, to serve

VMG Recipes