Name: Cavolo Nero & Mushroom Stroganoff
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 tbsp olive oil; 1 large onion, finely sliced; 4 garlic cloves, crushed; 400g mixed mushrooms, sliced (button, chestnut, or wild mix); 1 tsp smoked paprika; 500ml vegetable stock; 200g cavolo nero; 150ml coconut cream; 10g fresh parsley, chopped

VMG Recipes