Name: Chicken Skewers with Peach Caprese Salad
Total time: 25 min
Yield: 4
Ingredients: 400g (12½oz) chicken breast fillets, cut into 2cm (1in) pieces; 1½ tablespoons extra virgin olive oil; 4 medium peaches (600g), cheeks removed; 250g (8oz) buffalo mozzarella, torn; 2 medium tomatoes (300g), sliced; 400g (12½oz) mixed heirloom cherry tomatoes, halved, quartered if large; ½ cup fresh small basil leaves; 1 tablespoon white wine vinegar; PISTACHIO MINT PESTO; ½ cup (70g) pistachios; 1½ cups fresh mint leaves; 1 cup fresh flat-leaf parsley leaves; 1 clove garlic, crushed; 2 teaspoons finely grated lemon rind; 2 teaspoons lemon juice; ½ cup (125ml) extra virgin olive oil

VMG Recipes